Tuesday, May 10, 2011

Cooking Tip From the Legal Department


The following is an excerpt from the heating instructions for Legal
Seafoods Seafood Chowder.

“MICROWAVE: Remove container from outer sleeve and remove film from container. Place container on a microwave-safe plate and loosely cover with microwavable plastic wrap or a paper towel.  Heat on high for approximately 5- 6 minutes or until completely hot, stirring chowder halfway through heating process.  Microwave time may vary; adjust accordingly. CAUTION Chowder will be hot.

Italics mine


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